Here are the vital information and steps on "How to Register and Get License For Meat Handler and Personnel of Slaughterhouses in Cebu".
DESCRIPTION :
This service ensures that all meat handlers or helpers operating in Cebu City pass the standards set by Department of Veterinary Medicine and Fisheries (DVMF). It also ensures that Butchers and Entrail Cleaners of Private Slaughterhouses and Meat Handlers of Meat Shops, Meat Dealers and Meat Processors are registered to certify that they are physically fit to handle meat products sold to general public.CLIENT/S :
Owners of private slaughterhouses, meat handlers and personnel of slaughterhouse.CONTACT PERSON/S:
Analyn P. Calungsod, MI-IIILOCATION :
Contact/Telephone Number: 419-1200 ; 232-4483
Department of Veterinary Medicine and Fisheries (DVMF)AVAILABILITY:
North Reclamation Area, Cebu City
Monday to Friday, 8:00 AM- 5: 00 PMDURATION OF THE SERVICE: 3 days
REQUIREMENTS:
1. Health CardFEES :
2. Police Clearance
3. Sanitary Permit
4. Business Permit
a. Meat Shop Operator - P400.00PROCEDURES ON "How to Register and Get License For Meat Handler and Personnel of Slaughterhouses":
b. Meat Stallholder - 250.00
c. Meat Dealer/Supplier - 350.00
d. Meat Vendor - 150.00
e. Meat by Products Processor- 350.00
f. "Butchers /Entrail Cleaners, Meat Handlers, Meat
Dealers and Meat Processors” - 150/ person
Follow these steps… | Wait while Person-in-charge… | Approach … | It will take… |
1. Submit photocopies of the requirements at DVMF office. | 1. Checks the requirements. | Annalyn Calungsod | 1 day |
2. Present the original copies of the requirements | 2. Verifies the authenticity of the photocopies by comparing with the original. | ||
3. Pay registration fee | 3. Issue official receipt of the amount paid. | CTO Collector assigned at DVMF | |
4. Get Registration Certificate | 4. Issue the Registration Certificate | Annalyn Calungsod | 2 days after paying the registration fee |